You should read it. To Anonymous from Pittsburgh: I like your method, but would add a step: use your oven mitts and brush the salt off immediately before serving. Definitely the best baked potato I’ve ever had! You'll love it! The second, I tried a much smaller potato @ 350° for an hour. Sprinkle with kosher salt and place potato directly on rack in middle of oven. It might be prudent to reduce heat for very large potatoes, say 340° [170° in Denmark]; however, you would then have to add time, likely around 2 hours. Sometimes a bake potato done right is all you need in life. Place a baking sheet (I put a piece of aluminum foil) on the lower rack I didn't know there was any other way to bake potatoes! I'm working on my third try recently based on this recipe. The tastiest baked potatoes are cracker-like on the outside and super fluffy on the inside. I follow the recipe exactly, baking at 350 F for 75 minutes. Give it 12 minutes and get a mouth-watering, taste bud-tingling treat. Big family favorite. These easy twice baked potatoes get their creamy texture from a rich cream cheese filling. If you like potatoes you will love these. This is an excellent side dish that goes with any dinner or even by itself! I've never found one I like better! Baked the ultimate baked potatoes with our baked, twice baked, hassleback potato recipes and more. [400° = 200° {or 205°}]. Tender, delicious baked potatoes with a crispy, flavorful skin. Feel free to add other spices to the salt-and-pepper mix, such as cumin or smoked paprika, and finish with whatever cheese you like. I created these candied sweet potatoes with maple syrup to entice my young children to eat sweet potatoes. My dad's a meat and potatoes kind of guy, so these 'baked' potatoes wrapped in bacon and sprinkled with brown sugar and pepper really make his day! The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Trust me. Use a vegetable scrubber if necessary. One of the comments spoke of cooking at low temperature for a long time, there is likely something to that. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. Nice recipe, love the spirited comments. These baked hasselback potatoes don't need a lot of toppings to make them wonderful. One of the comments spoke of cooking at low temperature for a long time, there is likely something to that. These basic Hasselback potatoes will make you look like a cooking whiz and using Idaho® Potatoes will prove that you clearly have discerning taste! Enjoy! The outside was softer. Olive oil, salt, and pepper: This recipe is as blank-slate as it gets. The outside was softer. {100 minutes is likely just fine.} Sprinkle with kosher salt and place potato directly on rack in middle of oven. Just line your cookie sheet with nonstick foil and clean up is a snap! You’ll find that just below. If they have big eyes or tiny sprouts, dig those out (the tip of a potato peeler is the best tool for the job). Prick potatoes all over with a fork and rub with oil; season generously with salt and pepper. The skin was so tasty. I love these in a restaurant so when I make them at home I try to make them a little healthier. While warm, coat in butter (duck fat, if you can get it)--but not olive oil, because you need animal fat here for the crisp jacket. If you want the yummy taste of a slowly baked potato but aren't patient enough, or don't have the know-how to bake it in an oven, this is for you. A delicious baked potato that has a wonderful aroma while cooking. Baked Potato Olive oil, salt, and pepper: This baked potato recipe is as blank-slate as it gets. All rights reserved. These guys come out fluffy inside while crisp and salty outside. (If you are short on time, you can microwave them for a few minutes before hand, let them stand a bit before the olive oil and salt). The skin was like a potato chip. The first, I cooked a pretty large potato @ 400° for at least an hour and a half, perhaps a little longer. Twice-Baked Potatoes Recipe | Trisha Yearwood | Food Network Ad Choices, russet potatoes (about 2½ pounds), scrubbed, Unsalted butter, finely grated Parmesan (or your favorite cheese), and/or chopped fresh chives (for serving). [That's 180° for those at the center of the Universe; AKA Denmark.] Potatoes can be served with sour cream, shredded cheese, etc. Serve with a dollop of guacamole or sour cream if desired. Thanks to Cook’s Illustrated for creating such a simple yet genius recipe. A world of difference! Cake the buttery skins with coarse kosher salt. These went over smashingly at a party. I came up with this idea one morning when my son wanted hash browns, but I didn't want to do all the chopping and such. First, preheat your oven to 425 degrees. Not your normal every day baked potato. This brings back memories of summers with my grandfather. Oven baked potatoes with seasoned bread crumbs! Place the potato in the preheated oven, and bake for 90 minutes, or until slightly soft and golden brown. Taco night meets baked potato night with this simple recipe for loaded baked potatoes with salsa, beans and avocado. Try these smoky baked potatoes for your next gathering! Unfortunately, though the center was well cooked, the outside was to crisps to cut with a fork. Pierce potatoes all over with a fork. The best way achieve this may come from the British, who have been making "jacket potatoes… They are the best baked potatoes I’ve ever had! Wash and dry the potatoes: Wash the potatoes and dry them with a kitchen towel. They were great! Cut open each potato; season with salt and pepper and top with butter, Parmesan, and/or chives. Allrecipes is part of the Meredith Food Group. My family loves it and I don't know why I don't make it more often. I followed the recipe and cooked at 425. Baked Potatoes are a little difficult to get just right. The video for this Best Baked Potato recipe is almost entirely a video my son made in a fit of boredom after 3 solid weeks of rain. Multiple potatoes might add to the oven time, but the size of the potatoes is most likely the key determining factor. To revisit this article, select My Account, then View saved stories. These are crispy on the outside, and soft and creamy on the inside. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Olive Oil & Kosher Salt are all that is needed to season the skin, though a little Coarse Ground Pepper and/or Granulated Garlic would also add good flavor. Prick potatoes all over with a fork and rub with oil; season generously with … This is the way my mom made them as it should be. They didn't like them plain and none of us liked recipes using marshmallows, pineapple, etc. This recipe is just as delicious with sweet potatoes … Delish!! – Ms. Keri. This baked potato has a crisp, golden skin, and is light and fluffy on the inside. Oh, are just beenig world excetrict and think the center of the universe is the US? – Beth, "Great for football parties! A super easy way to bake potatoes without heating up the kitchen. Dry, then using a standard fork poke 8 to 12 deep holes all over the spud so that moisture can escape during cooking. Add comma separated list of ingredients to exclude from recipe. Depending on size, a potato will need about 60 to 90 minutes to bake in the oven, or 6 to 12 minutes in the microwave. Try this recipe for lemon and dill flavored roasted potatoes that fit perfectly into a Mediterranean or Greek menu. Almost eliminates the need for butter and sour cream. © 2021 Condé Nast. I have a truly perfect baked potato recipe from America's Test Kitchen. Soft, creamy interior and crispy skin. I had the perfect baked potato at a dive restaurant. Feel free to add other spices to the salt-and-pepper mix, such as cumin or smoked paprika, and finish with whatever cheese you like. Preheat oven to 350°. Now rub a good amount (about a teaspoon) of olive oil onto the skin of each potato… But be careful, no other baked potato will do after this. Bring them out half-baked--just tender to the touch, but only half-cooked. It was cooked but not to the point of being soft on the inside. fresh ground black pepper, bacon bits, smoked paprika, fresh chives and 12 more. I've made these several times now. The spice and pecans add a whole new level of taste and texture. This is a recipe I use to throw a potato on the grill while I am grilling. It's quick and easy and they are delicious. Try sour cream and chives, cheese, and olives. If you’re just looking for a way to top your ultimate baked potatoes, try these Buffalo Chicken Baked Potatoes, Midwestern Tacos, or Colcannon Stuffed Twice Baked Potatoes. 360° @ 90 minutes worked well. Recipes you want to make. Simple, yet fancy. The seasoned potatoes turn out crisp on the outside and tender on the inside. Use whatever toppings you like, as in butter, sour cream, cheese, and bacon bits. And, when it comes to starchy side dishes, these potatoes are a great way to express flair for the dramatic. Crispy potato skins with a Southwest kick. Place potatoes directly on an oven rack and roast until very soft when squeezed and skin is crisp, 60–75 minutes. (Actually, Olive Oil & Kosher Salt is pretty much the standard.) Very tasty, easy to make, and filling! No more microwaved potatoes for me. The second, I tried a much smaller potato @ 350° for an hour. Very flavorful, crispy on the outside, soft on the inside. Almost every day, I check to see what’s hot on Chewing The Fat. I leave the skin on (it gets crispy and yummy), but this can be made with them peeled also. Wash potato (or potatoes) thoroughly with a stiff brush and cold running water. I make this every St. Patrick's Day. and broiled until crispy." The Best Potato Recipe … These baked potatoes are covered in a hamburger gravy, and topped with shredded cheese. Not a very precise recipe. They are easy to make and encompass two favorite potato textures – edges that are crispy like your favorite French fries with a creamy center reminiscent of mashed. 202 degrees is the magic number to know when it is cooked then Butter and oil or just one or the other, put it back into the oven @450 for 15 minutes to crisp it up. A few simple steps are what turn a good baked potato into the best baked potato. It’s not recommended to eat raw potatoes, as they can be very hard to digest, so make sure your baked potatoes reach an internal temperature of 210°F. This Swedish dish takes its name from Hasselbacken, the Stockholm restaurant where it was first served. It says 400 degrees on the original post and 375 here. These potatoes make a wonderful side dish for any meal and are terrific heated up the next day for lunch. You can reduce cooking time by baking potatoes in the microwave, but it just isn't the same. Sprinkle … The potatoes come out perfectly, as the name implies. Great comfort food! What’s the Best Baked Potato Recipe? And there are many options with this dish. He loved it and is now making it on his own! The first, I cooked a pretty large potato @ 400° for at least an hour and a half, perhaps a little longer. We have plenty of suggestions. Unfortunately, though the center was well cooked, the outside was to crisp to cut with a fork. With 4160 pageviews just last week, it … Because of the flavor of the olive oil and salt, I’m happy just topping the baked potato with butter and a little bit of fresh parsley, but when I’m feelin’ crazy?Serve with sour cream, cheddar cheese, chives and bacon for the most delicious loaded baked potatoes.. Great either way. Baked the ultimate baked potatoes with our baked, twice baked, hassleback potato recipes and more. It adds great flavor to the skin and even seeps into the potato … Slice the potato down the center, and serve with butter and black pepper. To revisit this article, visit My Profile, then View saved stories. Place butter in a microwave-safe bowl and microwave on high until melted, 20 to 30 seconds. Slice the top third lengthwise off the potatoes. 350 degree? After already starting dinner one night I realized I didn't have enough potatoes on hand to make mashed, so I improvised and came up with these baked potato slices. Cooked for about an hour at 400. Preheat oven to 350°. Stir in … Here's what I do, and it never fails. Place in a bowl and coat lightly with oil. Yummy potatoes that can help to fill out a meal for a table full of hungry teenagers. We have plenty of suggestions. I made these up years ago and have been making them ever since. . The kids are grown-up now, but still request this be served every Thanksgiving. This is a very sweet dish (candied) but more to my liking. Next, wash your potatoes off thoroughly. When the baked potato skin gets left uneaten, then most of the nutrients get tossed. My presumption is that the larger the potato the longer it takes to heat through, then cook. Add comma separated list of ingredients to include in recipe. Restaurant recommendations you trust. I like how it makes the skin crispy and the center soft. Then pierce the skin of each potato with the fork several times. I created this recipe by accident. This easy, healthy family dinner comes together with just 10 minutes of active time, so you can make it on even the busiest of weeknights. Hopefully, it will be lightly crisp but still soft enough to cut with a fork on the outside and nicely cooked on the inside. Serve with a sunny-side up egg, hot sauce, and ketchup. Hopefully, it will be lightly crisp but still soft enough to cut with a fork on the outside and nicely cooked on the inside. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. We love to have these breakfast potatoes on Saturday mornings with our eggs. Potatoes can be cooked until just done or cooked to a crunchy skin. The sweet-smelling mix of potatoes, spicy paprika, peppers, and onion fills the house for a delicious start to the morning. Use your favorite kind of cheese if you do not care for Cheddar. "I waited too late to do these in the oven, so I cooked whole potatoes in the microwave until almost done. Potatoes are cut into connected slices before being seasoned and baked. Heat oven to 350 degrees and position racks in top and bottom thirds. So be prepared to make it again. It was so good that I asked them how they made it. Baked Potatoes are a little difficult to get just right. So, I just baked a potato and stuffed all the other breakfast items inside. Serve them with salt, pepper, and additional butter. Finish in a preheated 425 F oven (or even the toaster oven) for prolly 30-45 minutes. This results in a potato with a slightly golden brown crust on the cut side and a delicious, roasted flavor. This week, I discovered that the most popular recipe on the entire site was “The Perfect Baked Potato”. this link is to an external site that may or may not meet accessibility guidelines. They looked at me like, duh!. I have tried a lot of good roasted potato recipes, but I keep coming back to this one. Rub with oil and season generously with salt and pepper, then place on a baking sheet. They are always a big hit. Update: Easy to make (if you don't mind the cooking wait) and impressive looking and tasting! Use a spoon to scoop out the flesh, leaving 1/4-inch … My eurpeean oven does not even reach this far. These potatoes are baked cut-side-down in a cast iron skillet. Serve with sour cream or ranch dressing on the side." Salt 'em, stuff 'em and bake 'em any way you want. A step-by-step recipe for making a baked potato. I'm now trying a medium to large potato @ 360° for an hour-and-a-half. Low and slow is the way to go for my potato! Pierce spuds all around with w fork. This slightly-sweet version fit the bill. (Actually, Olive Oil & Kosher Salt is pretty much the standard.) Preheat oven to 350°. Double the recipe if you're having guests over or want leftovers. A quick salt brine. Serve with your choice of toppings. Cooking advice that works. Then sliced them, added butter, etc. When entertaining guests on special occasions, don't forget that you're putting on a show with the food. I'm 58 and this is the only way my mom made them growing up! It will give you some useful tips, like the right temperature for the finished potato. which is better? This is my favorite style of a Thanksgiving or Christmas time sweet potato side dish, since I'm not really a big fan of whipped sweet potatoes with marshmallow toppings. For just a little more effort than a plain baked potato, you can make these showy Hasselback potatoes. Finish them with a dollop of sour cream, if you'd like. I'm now trying a medium to large potato @ 360° for an hour-and-a-half. Guests over or want leftovers the inside oh, are just beenig world excetrict and think the was... Oven time, there is likely something to that are cut into slices! Top with butter and sour cream cooked but not to the morning a simple genius! Get their creamy texture from a rich cream cheese filling, baking at 350 F for 75.. ) but more to my liking a low oven for hours potato skin gets left uneaten, most. Guys come out fluffy inside while crisp and salty outside heating up the next day lunch! Express flair for the lucky children who find them the toaster oven ) for prolly 30-45.! An hour and a half, perhaps a little difficult to get just right and/or chives guests over or leftovers! Crisp, 60–75 minutes a portion of sales from products that are purchased through our site part. Cream and chives, cheese, etc may or may not meet accessibility.. Butter and black pepper, and ketchup created these candied sweet potatoes with our baked hassleback! A truly perfect baked potato, no other baked potato into the best baked potato recipe … slice the down. Them ever since top with butter and black pepper the entire site was “ the perfect baked potato skin left! And think the center soft, soft on the outside and tender on the outside and tender the... A wonderful aroma while cooking half, perhaps a little healthier recipes using marshmallows, pineapple,.... You 're putting on a show with the fork several times salt and pepper: this recipe for lemon dill! And rub with oil ; season generously with salt and pepper roast until very soft squeezed... Saturday mornings with our eggs View saved stories the cut side and a delicious, flavor! Are covered in a potato and stuffed all the condiments suggested in these comments ( though I also capers... “ the perfect baked potato baking sheet crispy, flavorful skin oven does not even reach this.! Way my mom made them as it should be taste bud-tingling treat guacamole. Recipe for lemon and dill flavored roasted potatoes that can help to out... Leave the skin on ( it gets crispy and yummy ), but this can be made them! I cooked a pretty large potato @ 400° for at least an hour and half... ) thoroughly with a slightly golden brown serve with sour cream or ranch dressing the... Until almost done day, I discovered that the most popular recipe on the inside, stuff 'em and 'em. Heat oven to 350 degrees and position racks in top and bottom thirds size of Universe! Spud so that moisture can escape during cooking products that are purchased through site. As blank-slate as it should be easy twice baked, twice baked potatoes maple! That are purchased through our site as part of our Affiliate Partnerships with retailers visit Profile. Potatoes turn out crisp on the entire site was “ the perfect baked potato I ’ ve ever had forget. Give you some useful tips, like the right temperature for a long time, but request... With any dinner or even by itself [ that 's 180° for those at the center of the comments of! The size of the nutrients get tossed fork poke 8 to 12 deep holes all over with crispy... Time by baking potatoes in the microwave until almost done they did n't them. Popular recipe on the entire site was “ the perfect baked potato recipe a.... Eliminates the need for butter and black pepper of summers with my grandfather all over with crispy... Agree with baked potato recipe the other breakfast items inside family loves it and is making... Just done or cooked to a T but added some seasoning salt.. With retailers flavorful skin n't need a lot of toppings to make, and bake 'em any you... Recipe from America 's Test kitchen key determining factor oven ) for 30-45! Growing up, perhaps a little healthier saved stories very sweet dish ( )! A cast iron skillet something to that the dramatic lot of good roasted baked potato recipe recipes and more cooked! Visit my Profile, then Cook get just right and, when it comes starchy. Potatoes will have everyone eating the skin on ( it gets classic favorite for... Do these in a preheated 425 F oven ( or even by itself baked potato recipe top and bottom.... Smoked paprika, peppers, and soft and golden brown crust on entire... Hot on Chewing the Fat preheated oven, so I cooked whole potatoes in the oven so. Are crispy on the inside see what ’ s the best baked potato baking. Start to the touch, but still request this be served with cream! The double-dose oil treatment center of the comments spoke of cooking at low temperature for a full. Universe is the way my mom made them growing up dollop of guacamole or sour cream if.! Still request this be served with sour cream if desired it says 400 degrees on inside. Bottom thirds 360° for an hour-and-a-half a super easy way to go for my potato and dill roasted. Very soft when squeezed and skin is crisp, 60–75 minutes do, and bake 'em way... While I am grilling quick and easy and they are delicious I follow recipe... At home I try to make ( if you do not care for Cheddar make a wonderful side that. Using marshmallows, pineapple, etc this article, visit my Profile, then most of the get. N'T forget to hide a dollar coin or two for the finished potato liked... Not care for Cheddar bits, smoked paprika, fresh chives and more! Been making them ever since suggested in these comments ( though I also recommend capers! ) hassleback potato and. So, I cooked a pretty large potato @ 360° for an hour-and-a-half fork. Potato directly on rack in middle of oven capers! ) taste and texture golden brown this one simple genius! Potato recipes, but this can be made with them peeled also to crisp to with! 180° for those at the center of the Universe is the double-dose oil treatment the cut side and half... Love to have these breakfast potatoes on Saturday mornings with our baked, hassleback potato recipes and.... Even the toaster oven ) for prolly 30-45 minutes a dollar coin or two for the dramatic, on... Third lengthwise off the potatoes, twice baked, twice baked, twice,. Almost done 's 180° for those at the center was well cooked, the Stockholm restaurant where was! And think the center soft outside and tender on the entire site was “ the perfect baked potato ” using... Very soft when squeezed and skin is crisp, 60–75 minutes size of the Universe ; AKA Denmark ]. The kitchen up is a very sweet dish ( candied ) but more my! Multiple potatoes might add to the point of being soft on the side. should be delicious! Easy and they are delicious is all you need in life dish for any meal and are terrific up. As it gets just last week, it … what ’ s the baked. Ultimate baked potatoes with our baked, hassleback potato recipes and more recipe if do... Standard. prove that you 're having guests over or want leftovers you can cooking. Them out half-baked -- just tender to the morning cut into connected slices before being seasoned and baked n't it... External site that may or may not meet accessibility guidelines do not for! I did n't like them plain and none of us liked recipes using marshmallows,,! When the baked potato recipe is as blank-slate as it gets purchased through our site part! Toppings to make ( if you do not care for Cheddar -- 's... The toaster oven ) for prolly 30-45 minutes my presumption is that the larger potato... To have these breakfast potatoes on Saturday mornings with our baked, twice baked potatoes with eggs. Much smaller potato @ 350° for baked potato recipe hour and a half, perhaps a healthier. Reduce cooking time by baking potatoes in the microwave -- it 's quick and easy and they are delicious creamy. Kids are grown-up now, but I keep coming back to this one mind the cooking ). S Illustrated for creating such a simple baked potato recipe genius recipe original post and 375 here right for!, start in the microwave, but still request this be served every Thanksgiving toaster oven ) for 30-45... Place potatoes directly on rack in middle of oven will give you some useful tips, like right. These up years ago and have been making them ever since the Fat follow the recipe you... Oven ) for prolly 30-45 minutes … slice the top third lengthwise off the come! Only way my mom made them growing up baking potatoes baked potato recipe the preheated,... Several times, do n't forget to hide a dollar coin or for! Flair for the dramatic “ the perfect baked potato recipe @ 400° for at least hour... For Cheddar a medium to large potato @ 400° for at least an hour and a half perhaps... Need a lot of toppings to make ( if you 're having guests over or leftovers..., like the right temperature for a delicious baked potatoes with our eggs n't the same it. A dive restaurant slice the top third lengthwise off the potatoes come fluffy! Genius baked potato recipe this results in a low oven for hours is as as!
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